Host / Hostess job description
Main Duties
1.
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To report for duty punctually wearing the correct name tag at all times.
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2.
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3.
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To answer the telephone, take reservations an handle guest inquiries according to the standards set the Departmental Operations Manual.
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4.
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To provide a courteous and professional service at all times.
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5.
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To maintain a good working relationship with own colleagues, and all other departments, and assist them in peak hours.
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6.
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To have a complete understanding of and adhere to the Hotel’s policy relating to Fire, Hygiene, Health and Safety.
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7.
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To maintain a high standard of personal appearance and hygiene at all times.
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8.
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To have a complete understanding of the Hotel’s employee handbook and adhere to the regulations contained within.
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9.
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To carry out any other reasonable duties and responsibilities assigned.
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10.
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To respond to change in the departmental function as dictated by the industry company or Hotel
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